Premium tonic and mixer brand Double Dutch has expanded its portfolio with its first Cocktail Sodas.
The range, which launches with the Bloody Mary Soda and the Cucumber Margarita Soda, has been created using the innovative field of molecular gastronomy, taking classic cocktail ingredients and developing their flavours into longer, lighter drinks.
The Bloody Mary Soda combines tomatoes, basil, cucumber, pepper and chilli for a spicy and herbaceous drink, while the Cucumber Margarita comprises cucumber, Persian lime, bell pepper and chilli. The products can be added to spirits to create a speedy cocktail, or can be drunk on their own as a non-alcoholic alternative.
Their launch ties in with a colourful rebrand of the existing Double Dutch mixer range.
Raissa de Haas, co-founder of Double Dutch Drinks, said: "We are proud to announce the launch of our brand new Cocktail Soda range, which provides yet another option for busy bartenders, hospitality groups, consumers and cocktail enthusiasts to make creative drinks easily and consistently while not compromising on flavour."
The new sodas are low in calories, vegan-friendly and made without preservatives or artificial ingredients. They can be bought from the Double Dutch webstore and Amazon from 5 October.
Read our interview with Raissa and Joyce de Hass of Double Dutch Drinks here.
1 October 2020 - Bethany Whymark